Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut
Full Magnetic Block Pro Set - Walnut

Full Magnetic Block Pro Set - Walnut

£474.00 Sale • Save
Color Walnut

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

The Hazaki Full Magnetic Block Pro Set includes everything that you need for professional level cooking at home. Fully forged in Japan’s historic Seki City and finished with a beautiful handle crafted in Canada, the new Pro Series knives will be your new best friend in the kitchen.

  • Set Includes : Pro Series Gyuto, Santoku, Petty, Paring and Walnut Magnetic Knife Block
  • Blade forged in Seki, Japan. Handle crafted in Canada.
  • Handle material : Canadian Walnut
  • Knife Block Material : Canadian Walnut
  • Blade Material : Japanese VG10 Damascus Steel
  • Rockwell Hardness of 61+


Blade forged in Seki, Japan
Handle handmade in Canada
Blade length : 180mm
Blade material : AUS10
Rockwell : 59
Handle material : G10
Warranty : Lifetime

Please click on this link to visit our policy on returns & warranty.

We offer Free Shipping on all orders over $150 all over Canada and the US. We also ship internationally to over 200 countries.

Shipment time per location :

  • Canada : 3-5 business days
  • US : 3-7 business days
  • International : 5-12 business days

Shipping cost per order for orders under 150$CAD :

  • Canada : 14.99$CAD
  • US : 14.99$USD
  • International : 25$CAD

Buy it with

Gyuto - Walnut

Gyuto - Walnut

£148.00

Out of stock

 

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Designed with and loved by

World Renowned Chefs

"In the restaurant industry, the quality of the knives that we use is extremely important.

This is why we chose to collaborate with Hazaki, to produce the custom steak knives we use in all 3 of our restaurants and a sashimi knife we use in the kitchens as well.

—Darren MacLean
Chef of Shokunin, Eight, Greenfish and Nupo restaurant. Finalist in Netflix cooking competition ''The Final Table''

"Sharp and comfortable in hand, I'm never going back to other knives!"

—OWEN HAN
FOOD AND CONTENT CREATOR

I am a massive fan of Japanese knives. I've used many top brands but Hazaki Knives beat them all! They are light, sharp as hell and the feeling in hand is so comfortable.

—MAX DUMONT
FOOD AND CONTENT CREATOR